¾ c shortening
1 c packed brown sugar
1 egg
¼ c molasses
2 c flour
2 tsp baking soda
1 tsp cinnamon
1 tsp ginger
½ tsp ground cloves
¼ tsp salt
Cream sugar, shortening and egg. Then add the dry ingredients. Mix well, and chill for 1 hr.
Put dough on pan using about 1 tsp mounds.
Bake at about 350F. Cook for about 8 min until puffed up and cracked on top.