Ingredients
• 8 ounce brie round
• 2 tablespoons prepared basil pesto
• 1/4 cup roasted garlic cloves
• Pinch red pepper flakes
• Crackers and/or toasted bread, for serving
Instructions
- Preheat oven to 350 degrees F. Place brie on parchment-lined rimmed baking pan and lightly scour in a crisscross pattern with a sharp knife.
- Transfer brie to oven and bake 10 to 12 minutes or until inside of cheese is softened, but outside remains in tact.
- Carefully transfer brie to serving platter; top with pesto, garlic cloves, and red pepper flakes. Serve immediately with crackers and/or bread.