Here you will find a few of the veggie dishes I tend to use over and over again. I usually don’t even write them down, but these are a reasonable approximation of the actual finished product.
Asparagus Cheddar Quiche
Brown Rice Pilaf
Cheesy Leeks and Ham
Cheesy Scalloped Potatoes
Clam or Seafood Chowder
Chicken and Mushroom Risotto
Coconut Rice
Creamy Cucumber Salad
Crispy Garlic Potato Wedges
Japanese Cucumber Salad
Dad’s Turkey/chicken Stuffing
French Onion Soup
Mushroom Pilaf
Genuine Egg Noodles
Gina Henderson’s Taco Twist Soup
Homemade Pasta
Homemade Spinach Pasta
Make ahead gravy
Maple Roasted Parsnips
Mary Alcorn’s Bruschetta
Orange Stuffing
Pecan and Apricot Sourdough stuffing
Potato Latkes
Potato Wedges
Prosciutto Crostini with Goat Cheese
Roast Carrots
Roast Herbed New Potatoes
Roast Potatoes
Roasted Sprouts in Balsamic Vinegar and honey
Scotch Broth
Spiral Potatoes
Squash Soup
Stuffed Portobello Mushrooms
Tomato Fish Chowder
Tomato Pesto
Tomato Soup
Zucchini Salad with Herbs